Effect of ball milling time on microstructure and properties of Laves phase NbCr2 alloys synthesized by hot pressing

来源期刊:中国有色金属学报(英文版)2009年第3期

论文作者:XIAO Xuan 鲁世强 胡平 黄铭刚 M. W. FU

文章页码:545 - 551

Key words:Laves phase NbCr2; mechanical alloying; hot pressing; microstructure; mechanical properties

Abstract: Laves phase NbCr2 alloys with a composition of Nb-66.7Cr (molar fraction, %) were prepared by mechanical alloying and hot pressing. The microstructures and properties of the Laves phase NbCr2 alloys, prepared from elemental niobium and chromium powders under various ball milling time by hot pressing at 1 250 ℃ for 0.5 h, were investigated. The results indicate that if the ball milling time is longer than 40 h, the synthesizing reaction of Laves phase NbCr2 can be accomplished much sufficiently. Then the nearly full-dense Laves phase NbCr2 alloys can be prepared by hot pressing from ball milled powders with more than 40 h. The hot pressing sample with homogeneous and fine microstructure made from 40 h ball milled powders has the optimum microstructure and properties. It has a relative density of 98.1%, Vickers hardness of 11.4 GPa, compress strength of 1 981 MPa and fracture toughness of 4.82 MPa·m1/2. The effect of fine grain toughening is fully realized.

基金信息:the National Natural Science Foundation of China
the Aviation Science Foundation of China
the Natural Science Foundation of Jiangxi Province, China

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