简介概要

Composition Optimization of Nb-Ti Microalloyed High Strength Steel

来源期刊:Journal Of Wuhan University Of Technology Materials Science Edition2018年第5期

论文作者:甘晓龙 徐光 ZHAO Gang ZHOU Mingxing CAI Zhen

文章页码:1193 - 1197

摘    要:Four Nb-Ti microalloyed steels were refined and rolled to study the composition optimization of Nb-Ti microalloyed steels. The effects of Nb and Ti on the microstructures, precipitates and properties of Nb-Ti microalloyed steel were investigated. The results showed that an increase in Ti content resulted in the appearance of many fine precipitates leading to a strong precipitation strengthening effect. Hence, the yield strength increased. Besides, the increased strength by the combined increase of Nb and Ti was similar to that observed for the increase in Ti content alone. This increase in strength was attributed widely to the increase in the Ti content alone rather than Nb. Moreover, the increase in Nb content beyond 0.036 wt% exerted no significant effect on the strength of Ti-Nb microalloyed steels, in which more Ti could be added to further improve the strength of steels.

详情信息展示

Composition Optimization of Nb-Ti Microalloyed High Strength Steel

甘晓龙1,2,徐光1,ZHAO Gang1,ZHOU Mingxing1,CAI Zhen1,2

1. The State Key Laboratory of Refractories and Metallurgy, Key Laboratory for Ferrous Metallurgy and Resources Utilization of Ministry of Education, Wuhan University of Science and Technology2. Research and Development Center of Wuhan Iron and Steel (Group) Corp

摘 要:Four Nb-Ti microalloyed steels were refined and rolled to study the composition optimization of Nb-Ti microalloyed steels. The effects of Nb and Ti on the microstructures, precipitates and properties of Nb-Ti microalloyed steel were investigated. The results showed that an increase in Ti content resulted in the appearance of many fine precipitates leading to a strong precipitation strengthening effect. Hence, the yield strength increased. Besides, the increased strength by the combined increase of Nb and Ti was similar to that observed for the increase in Ti content alone. This increase in strength was attributed widely to the increase in the Ti content alone rather than Nb. Moreover, the increase in Nb content beyond 0.036 wt% exerted no significant effect on the strength of Ti-Nb microalloyed steels, in which more Ti could be added to further improve the strength of steels.

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