Microstructure evolution of Al-Si semi-solid slurry by gas bubble stirring method

来源期刊:中南大学学报(英文版)2011年第6期

论文作者:张磊 董选普 李继强 李侃 张宗奎 王文俊 樊自田

文章页码:1789 - 1794

Key words:gas bubble stirring; semi-solid slurry; solidification rate; microstructure

Abstract:

A novel technique of introducing gas bubble stirring during solidi-cation was studied to prepare Al-Si semi-solid slurry. The microstructure evolution of the slurry during slow cooling process after stirring was investigated. The effects of the solidification rate on the microstructure of the semi-solid slurry were investigated under three different solidification conditions. The results show that fine non-dendritic slurry can be obtained using the gas bubble stirring method. Ripening and coarsening of primary Al grains are observed during the slow cooling process, and at last coarsened eutectic Si appears. Primary Al grains with different sizes and eutectic Si are obtained, corresponding to three different solidification rates.

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